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Lunch Menu

A sample of the food you can enjoy in the Wesley House restaurant.

Our menu regularly changes, and we will update this page as our menu changes dramatically from season to season – for a copy of our current menu, please email enquiries@wesleyhouse.co.uk

Lunch Menu
Available: Tuesday to Saturday
1 course £14 / 2 courses £20 / 3 courses £25
(for our set menu please choose dishes from the starred items)

Bread Butter and Tapenade – £2.50

* Ham Hock & Cider Terrine – £7.50
Piccalilli and brioche

* Heritage Tomato Salad – £7.50
Basil and wild garlic pesto, bloody mary sorbet

* Cornish Sardines on Toast – £7.50
Roasted cherry tomato, anchovy butter

Confit Duck – £8.50
Asparagus, poached duck egg

Lightly Smoked Trout – £8.50
Roast baby beets, beetroot caramel, pickled samphire

***

*Pan Fried Cornish Cod – £14
Braised lettuce and peas, crushed potatoes, wild garlic cream

* Roast Chicken Breast – £14
Lyonnaise potatoes, purple sprouting, tarragon sauce

* Wild Mushroom and Asparagus Risotto – £14
Artichoke and rocket salad

Roast Stone Bass – £21
Curried potatoes, pak choi, sauce vierge

Roast Cannon of Cotswold Lamb – £22
Confit belly, broad beans, celeriac, rosemary sauce

FROM THE GRILL
6oz Fillet £26
10oz Ribeye £25
8oz Sirloin £20
Served with grilled tomato, mushroom, fries and rocket salad
Add your choice of sauces from – blue cheese, mushroom or peppercorn – £1

***

Desserts all at £6.50

* Apricot and Almond Tart
Amaretto cream, apricot puree, sugared almonds

* Orange and Rosewater Panna Cotta
Pistachio sponge, pistachio granola

* Passion Fruit Posset
White chocolate biscuits

Vanilla Bean Crème Brulée
Poached rhubarb, apple and cinnamon doughnut

Chocolate and Peanut Délice
Raspberry sauce, salted peanut ice cream

Cheeses – £8.50
Selection of seasonal cheeses and chutney

***
Side orders – £3
Glazed carrots, parsley butter and garlic
French fries
Mixed salad leaves
Seasonal vegetables
Rocket and parmesan salad

Coffee & petit fours – £3.75

Updated 15.05.15