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Lunch Menu

A sample of the food you can enjoy in the Wesley House restaurant. We are closed for lunch on Mondays but we can recommend a visit to our sister pub, The Royal Oak in Gretton for a delicious meal.

Our menu regularly changes, and we will update this page as our menu changes dramatically from season to season – for a copy of our current menu, please email enquiries@wesleyhouse.co.uk

Lunch Menu
Available: Tuesday to Saturday
1 course £14 / 2 courses £20 / 3 courses £25
Sunday lunch includes at least two traditional roast dishes

(for our set menu please choose dishes from the starred items)

Bread Butter and Tapenade – £2.50

* Grilled Wye Valley Asparagus – £7
Pea and broad bean salad, whipped goats cheese (v) (g)

*Cured Sea Trout – £8
Radish, spring onion crème fraiche, citrus dressing (g)

*Ham Hock Terrine – £7
Red onion marmalade, toasted brioche

Pan Fried Prawns and Crayfish – £9
Vegetable julienne, seaweed butter (g)

Pan Fried Wood Pigeon – £8.50
Roasted beets, carrot puree, blackberry sauce (g)


*Roast Guinea Fowl – £18
Crushed potatoes, baby vegetables, thyme poultry sauce (g)

*Pan Fried Plaice – £18
Cauliflower, green beans, chorizo potato (g)

* Mushroom and Courgette Risotto – £16
Rocket and parmesan (v) (g)

Roast Rump and Braised Shoulder of Cotswold Lamb – £24
Croquette potato, aubergine, pea fricassee

Pan Fried Halibut – £20
Caper and saffron mashed potato, sea spinach, samphire and clam sauce (g)

8oz Sirloin £24
6oz Fillet £26
10oz Ribeye £26
Served with grilled tomato, mushroom, fries and rocket salad
Add your choice of sauces from – blue cheese, mushroom or peppercorn – £1.50


Desserts all at £7.50

* Local Strawberries and Cream
Meringue and wild strawberry sorbet (v) (g)

* Raspberry Trifle
Vanilla roasted apricots, crème fraiche and apricot sorbet (v)

* Elderflower Panna Cotta
Mixed berry salad, pistachio sponge (v)

Dark Chocolate Torte
Praline cream, salted caramel ice cream (v)

Rice Pudding Fritters
Rum marinated pineapple, guava sorbet (v)

Cheeses – £8.50
Selection of seasonal cheeses and chutney

Side orders – £3
Glazed carrots, parsley butter and garlic
French fries
Mixed salad leaves
Seasonal vegetables
Rocket and parmesan salad

Coffee & petit fours – £3.75

Please advise us of any food allergies or intolerances as we will be happy to cater for you individually
g – Gluten Free v – Vegetarian

Updated 16.06.16